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GRIBBLE BREWERY (The Gribble Inn)

Oving, Nr Chichester, West Sussex

This complete little brewery has a capacity to produce up to 4320 litres of beer each week with opportunities to change the types and style of beer available.  Each brew has to be carefully nurtured & monitored for 7 to 10 days before being racked & served in prime condition.

 

The Gribble Brewery usually have 7 brews on offer including the following:


Gribble Ale, 4.1% abv

Gribble Ale 4.1% is a golden beer with full fruit flavours of apricots & peaches with a soft, clean finish.


Fuzzy Duck, 4.3% abv

Fuzzy Duck 4.3% is a  traditional style beer with a rich, nutty sweetness, the original recipe of a well known Dorset beer.


Pig's Ear 6.1% abv

Pig's Ear 6.1% is a full bodied 'old' ale ruby in colour with a toffee caramel finish.



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