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Cottenham, Cambridgeshire

The Fellows Brewery is a craft brewery established in 2009 to supply Cambridge, Ely, Newmarket, Huntingdon and surrounding villages with high quality, fresh local beer.

Their crafted beers are cask or bottle conditioned.  Brewed in small batches using only traditional beer brewing methods and ingredients.


See below for the range of regular beers brewed by Fellows Brewery, tasting notes and information on each beer.

Cambridge Fellow, 3.8% abv

Fantastic session ale with a golden colour and light, clean taste. It has a massive orange fruit aroma from challenger hops, balanced by biscuity malt.

Full English, 3.8% abv

Mid brown bitter ale. A bitter-sweet malty flavour first. Late hopped with Fuggles for a distinctive, lingering hoppiness.

Crafty Fellow, 4.0% abv

A golden ale with light biscuity malt with plenty of fruity grapefruit and citrus.

Radegund Fellow, 3.9% abv

A classic english bitter with balance between caramel-toffee malt flavours and the East Kent Golding hops. Brewed excusively for the St Radegund, Cambridge.

Pepy's Ink, 4.5% abv

An english stout with a bitter chocolate and expresso base followed by a smoother sweet malt softness.

Gulping Fellow, 4.2% abv

A dry, bitter finish complements the spicy hop character of this full flavoured and well balanced best bitter.

Renegade Ale, 4.7% abv

Custom ale produced for Cottenham Renegades Rugby Team. Only ever found at their club house after a home game.  A light session beer for the forwards and makes a good shandy for the backs.

Jolly Fellow, 5.0% abv

A full-bodied and clean bitter taste, balanced with sweet malty and fruit notes and a distinctive floral, lemon/citrus and spicy hop aroma and flavour.

Burton Snatch, 4.8% abv

A malty brown session ale - light and not overly hoppy, burnt caramel and buttery notes.  UK assured malted roasted barley and Crystal malt.

Clever Fellow, 5.2% abv

A deliciously smooth, rich, malty taste, bursting with character and aroma.  Malt loaf and toffee flavours combine with bitterness on the back of the tongue to give a beautiful balanced sweetness by biscuity malt.

Balmy Fellow, 6.0% abv

Ruby ale winter warmer with toffee and caramel malt flavours.

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